|
|
Frantoio Restaurant
(Mill Valley)
Rated one of the Bay Area's 'Top 100' restaurants by San Francisco Chronicle's Michael Bauer in February 2002, Frantoio Ristorante serves contemporary Italian cuisine in a relaxed, elegant atmosphere overlooking the restaurant's working olive oil press
|
 |
|
|
Mill Valley Wok
(Mill Valley)
Our menu offers culinary creations from the major regions of Asia: Hunan , Szechuan, Shanghai , Beijing , Mongolia , Canton , Thailand and Singapore.
|
 |
|